Vegetarian
Baked Southwestern Spring Rolls
Feta, Tomato, & Green Onion Muffins
Homemade Pretzels & Beer Cheese
Multigrain Banana Nut & Raisin Scones
Pesto & Heirloom Tomato Grilled Cheese
Cherry Tomato & Spinach Couscous Salad
Open Faced Hummus & Egg Sandwich
Roasted Eggplant & Tomato Galette
Creamy Goat Cheese Breakfast Potatoes
Mediterranean Chicken Sandwiches
Asparagus & Fava Beans w/ Peach Vinaigrette
Poached Egg with Avocado on Toast
Heirloom Bean & Artichoke Soup
Roasted Butternut Squash Quinoa
Butternut Squash and Pumpkin Soup
White Bean and Rainbow Chard Soup topped with Cheesy Kale Chips
